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  • Prep
    10 min
  • Total
    18 min
  • Servings
    4 - 6

Pizzettas with Apple, Maple Ham, Pecans, and Old Cheddar Cheese

Hurray for pizza night! And this recipe for pizzettas - mini pizzas - with apple, maple ham, pecans, and Old Cheddar cheese is sure to whet your appetite! You’ll love its blend of cream cheese, maple syrup, and Old Cheddar cheese, taken up a notch by the tartness of the green apple and the crunch of the pecans. In other words, these unique little pizzas are destined to quickly become a classic.


  • 200 g (2 cups) Armstrong Old Cheddar cheese, grated
  • 125 g (1/2 pack) cream cheese, softened
  • 15 mL (1 tbsp) maple syrup
  • 10 mL (2 tsp) fresh thyme
  • 12 miniature naan-style breads
  • 500 mL (2 cups) maple ham, cubed
  • 125 mL (1/2 cup) roasted pecans, crushed
  • 1 tart green apple, julienned


  1. Preheat the oven to 180° C (350° F).
  2. In a bowl, combine half the Armstrong Old Cheddar cheese with the cream cheese, maple syrup, and thyme.
  3. On a work surface, spread the mixture over the naan breads.
  4. Top with ham and sprinkle with the remaining cheese.
  5. Cook on the middle rack for 6 to 8 minutes, until the tops are slightly golden.
  6. Top with pecans and julienned apple.

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