In a bowl, add the flour, garlic powder, onion powder, paprika, and crushed cayenne pepper.
In a ramekin, lightly whisk the egg with a fork.
In a separate bowl, combine the breadcrumbs and dried parsley.
Using a fork, prick a piece of cheese curd (your favourite flavour!). Dip it in the flour mixture, in the egg, and then in the breadcrumbs, before placing it in the air fryer.
Repeat this process with all the cheese curds.
Cook in the air fryer for 5 to 7 minutes, until golden brown.
Enjoy a melty cheese snack that stretches to perfection!