Prep

15 min
Total

21 min
Serving

4

Grilled Cheese with Turkey Sausage and Smoke Flavoured Cheese

Is there anything more practical and comforting than a grilled cheese sandwich? Tell us what you think of this recipe for our grilled cheese with homemade turkey sausage, onion marinade, avocado, and sliced smoke flavoured cheese. The melted smoke flavoured cheese pairs perfectly with the flavours of the turkey, the tartness of the onion marinade, and the creamy smoothness of the avocado. In other words, it’s a new take on a classic you’ll want to try today!

Ingredients

454 g (1 lb) of turkey, minced
2 tsp of Italian spices
1 egg, beaten
1/4 cup of breadcrumbs
Half a red onion, in rings
60 mL (1/4 cup) of cider vinegar
2 tsp of sugar
125 mL (1/2 cup) of water
1 tsp of salt
Butter, to taste
8 slices of sandwich bread
16 slices of Armstrong Smoke Flavoured Cheddar Cheese Slices
1 avocado, peeled and cut into 8 slices

Directions

In a bowl, mix the minced turkey with the Italian spices, egg, and breadcrumbs.
Using your hands, form 1 cm (1/2 in.)-thick patties on your work surface.
In a pan over medium heat, cook the patties for 2 to 3 minutes per side. Set aside.
In a microwave-safe bowl, mix the onion rings with the cider vinegar, sugar, water, and salt. Cook in the microwave for 2-1/2 minutes. Set aside.
Butter the slices of bread. On half of them, place 2 slices of cheese, one turkey patty, a few onion rings, and 2 slices of avocado. Top with 2 more slices of cheese. Cover each sandwich half with another slice of bread.
Cook each of the grilled cheese sandwiches in a pan over medium-high heat for 3 minutes per side. Serve.

Grilled Cheese with Turkey Sausage and Smoke Flavoured Cheese

Ingredients

Directions

Recipe Review

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