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  • Prep
    10 min
  • Total
    20 min
  • Servings
    4

Pepperoni Pizza Panini

Ingredients

  • 4 plain naan bread
  • 250 ml (1 cup) tomato pizza sauce
  • 90 g (1/2 cup) small pepperoni, cut into thin slices
  • 4 slices of Armstrong Marble Cheddar Cheese Slices
  • 1/4 red bell pepper, diced
  • 1/4 green bell pepper, diced

Directions

  1. Preheat panini oven to medium.
  2. Spread tomato sauce over entire surface of naan bread. Top only half of the bun surfaces with remaining ingredients and close bread to form a sandwich.
  3. Bake two sandwiches at a time in panini oven for 3 minutes.

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