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  • Prep
    18 min
  • Total
    38 min
  • Servings
    4

Spicy Shrimp Calzones

Ingredients

  • 454 g (16 oz) pizza dough
  • 50 g (3 ½ tbsp) tomato sauce
  • ¼ tsp garlic chili sauce
  • 200 g (7 oz) frozen baby ice shrimp, thawed and drained
  • 100 g (3.5 oz) Armstrong Pizza Mozzarella Cheese, grated
  • 10 g (0.35 oz) green pepper, minced
  • 10 g (0.35 oz) minced shallot
  • 10 g (0.35 oz) green onion, thinly sliced
  • 1 tbsp olive oil

Directions

  1. Sauté shallot and green pepper in olive oil until soft.
  2. Mix together sautéed shallot, peppers, shrimp, chili sauce, and tomato sauce.
  3. Roll pizza dough into 18 x 10 inch squares. Cut into 6 x 5 inch rectangles.
  4. Spread 50 g (3 ½ tbsp) shrimp mixture evenly over rectangles leaving about ½ to 1 inch border.
  5. Add 25 g (0.88 oz) cheese to the top of shrimp mixture.
  6. Brush edges of the pizza dough with water.
  7. Fold rectangles half crosswise and press edges with a fork.
  8. Bake at 400°F for 15-18 minutes until light golden in colour.

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